Name: Three of Strong
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 40 ml Rum - Spiced (cacao & coffee); 20 ml Aperol/red aperitivo; 20 ml Passion fruit puree; 15 ml Lemon juice (freshly squeezed); 7.5 ml Sugar syrup (rich) 2 sugar to 1 water; 2 Angostura or other aromatic bitters

Serve in a

Tiki mug or collins

Garnish:

Cinnamon stick & bamboo leaf (optional)

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 1/3 fl oz	Cacao & coffee spiced rum
2/3 fl oz	Aperol or other red aperitivo
2/3 fl oz	Passion fruit puree
1/2 fl oz	Lemon juice (freshly squeezed)
1/4 fl oz	Sugar syrup (rich) 2 sugar to 1 water
2 dash	Angostura Aromatic Bitters
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Black Tears cacao & coffee spiced rum, 70cl

£ 34.95 £ 2.00 per cocktail, makes 17.5 Aperol Aperitivo, 70cl

£ 14.25 £ 0.41 per cocktail, makes 34.5 Angostura Aromatic Bitters, 20cl

£ 11.45 £ 0.23 per cocktail, makes 50

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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Cacao and coffee flavours from the rum shine in this fruity and delicately spicy Tiki influenced cocktail.

Gentle

Boozy

Sweet

Dry/sour

More Slightly gentle cocktails
More Slightly sour cocktails

History:

Adapted from a recipe created in 2019 by Dinos Constantinides at Lost + Found, Nicosia, Cyprus. Dinos original recipe calls for "Grandpa's Lemonade" made using a Thermomix (which we simplified by instead using with lemon juice and sugar syrup).

More cocktails by Dinos Costantinides