Garnish:
Half kumquat on rim
How to make:
STIR marmalade with vodka in base of shaker to dissolve marmalade. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1 barspoon | Orange marmalade |
1 1/3 fl oz | Ketel One Vodka |
1 fl oz | Kumquat liqueur |
1/3 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Agave syrup |
Read about cocktail measures and measuring.
Review:
A golden kumquat-flavoured sour with bittersweet orange marmalade.
History:
Adapted from a recipe, originally based on Kavka Vodka, by Karol Terejlis for Fortunella liqueur.
Alcohol content:
- 1.4 standard drinks
- 20.74% alc./vol. (41.48° proof)
- 19.7 grams of pure alcohol
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