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This is a community recipe contributed by stefan drapan.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Southern/Louisiana-style whisky liqueur (e.g. Southern Comfort) |
| 15 ml | De Kuyper Triple Sec (40%) |
| 7.5 ml | Maple syrup |
| 10 ml | Lime juice (freshly squeezed) |
| 45 ml | Apple juice/apple cider (cloudy & unsweetened) |
| Top up with | Thomas Henry Ginger Ale |
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