Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 30 ml | Belvedere Vodka |
| 30 ml | Green Chartreuse (or alternative herbal liqueur) |
| 30 ml | Falernum liqueur |
| 30 ml | Lime juice (freshly squeezed) |
| 30 ml | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |