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Community recipe contributed by

Rob Holden

This recipe has not been tested or verified by Difford’s Guide.

Mongol in the French Quarter

Glassware

Serve in a Double old-fashioned

Ingredients
1 dash Angostura Aromatic Bitters
1 dash Peychaud's or other Creole-style bitters
1 dash Fee Brothers Black Walnut bitters
1 barspoon Bénédictine D.O.M.
1⁄4 fl oz Amaro Sfumato Rabarbaro
1⁄2 fl oz Martini Rosso sweet vermouth
1 fl oz Cognac (brandy)
1 1⁄2 fl oz Straight rye whiskey (100 proof /50% alc./vol.)

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$0.06 per cocktail*

Makes a minimum of 384 cocktails.
Shipping and applicable tax calculated at checkout.


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