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This is a community recipe contributed by Angela Pearce.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins glass
| 50 ml | Orange gin |
| 30 ml | Pallini Limoncello liqueur |
| 25 ml | Dutch Cacao white crème de cacao |
| 100 ml | Orange juice (freshly squeezed) |
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