Garnish:
Float thick cucumber slice
How to make:
STIR vodka and sake with ice and strain into chilled glass.
| 2 fl oz | Ketel One Vodka |
| 1 1/2 fl oz | Akashi-Tai Daiginjo Genshu sake |
Read about cocktail measures and measuring.
Review:
The purity of vodka sits elegantly with sake in this cleansing "Martini".
Variant:
History:
Adapted from a recipe discovered at the Kyoto Steak House, Detroit, USA. The restaurant is also noted for its Dirty Ninja Sakatini made with Japanese vodka, gin and sake muddled with cucumber, nori strips and sweetened rice wine vinegar.
Nutrition:
One serving of Saketini contains 181 calories.
Alcohol content:
- 1.9 standard drinks
- 25.54% alc./vol. (51.08° proof)
- 26.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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