Allegrottini
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Allegrottini
Serve in a Martini glass
| 3⁄4 oz | Ketel One Citroen Vodka |
| 3⁄4 oz | Ketel One Vodka |
| 3⁄4 oz | Cointreau triple sec liqueur |
| 3⁄4 oz | Orange juice (freshly squeezed) |
| 1⁄4 oz | Strucchi Bianco Vermouth |
| 1⁄4 oz | Lime juice (freshly squeezed) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Cleansing and citrusy with moderate sourness.
History:
Adapted from a cocktail discovered in 2005 at the Four Seasons Hotel in Prague, Czech Republic.
Nutrition:
One serving of Allegrottini contains 173 calories
Alcohol content:
- 1.5 standard drinks
- 19.75% alc./vol. (19.75° proof)
- 20.7 grams of pure alcohol
- More Anytime cocktails
- More Citrusy cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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