Gnome

Glass:

Serve in a Nick & Nora glass

Ingredients:

[edit]

2⁄3 oz	Hayman's London Dry Gin
2⁄3 oz	Yellow Chartreuse (or génépy liqueur)
2⁄3 oz	Lustau Jarana Fino Sherry

Prepare:

1. Select and pre-chill a NICK & NORA GLASS.
2. Prepare garnish of mint leaf or mint sprig.

How to make:

3. STIR all ingredients with ice.
4. FINE STRAIN into chilled glass.

Garnish:

5. Garnish with mint leaf floated or sprig pegged to rim.

Allergens:

Recipe contains the following allergens:

• Fino sherry - Sulphur Dioxide/Sulphites

Strength & taste guide:

View readers' comments

Alcohol content:

• 1.1 standard drinks
• 26.04% alc./vol. (52.07° proof)
• 15.6 grams of pure alcohol

• More After dinner/digestif cocktails
• More Herbal cocktails
• More Short & stirred cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.