Asylum Cocktail

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 240 calories in one serving of Asylum Cocktail.

Styles & Flavours

Bartender

Asylum Cocktail image

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

POUR ingredients into glass without ice and STIR. Gently add ice and do NOT stir again. Consume once drink has turned cloudy.

1 1/2 fl oz Rutte Dry Gin
1 1/2 fl oz Pernod anise
1/4 fl oz Giffard Grenadine syrup
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Review:

Seabrook said of this drink, "look like rosy dawn, taste like the milk of Paradise, and make you plenty crazy." He must have been a Pernod lover.

History:

Created by William Seabrook, famous for his account of eating human flesh, and first published in a 1935 book, 'So Red the Nose, or Breath in the Afternoon'.

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