Monte Whiskey Sour

Serve in an Old-fashioned glass

Ingredients:

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1 1⁄2 oz	Bourbon whiskey
1 oz	Amaro Montenegro
1⁄2 oz	Lemon juice (freshly squeezed)
1⁄6 oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
1⁄2 oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative

How to make:

1. Select and pre-chill an Old-fashioned glass.
2. Prepare garnish of orange zest twist.
3. SHAKE all ingredients with ice and strain back into shaker.
4. DRY SHAKE (without ice).
5. FINE STRAIN into chilled glass.
6. EXPRESS orange zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

• Amaro (e.g. Montenegro) - Sulphur Dioxide/Sulphites
• Egg white (pasteurised) - Eggs

Strength & taste guide:

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Alcohol content:

• 1.4 standard drinks
• 18.15% alc./vol. (18.15° proof)
• 20 grams of pure alcohol

• More Sours (citrus) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.