Garnish:
Walnut on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/3 fl oz | Cacao & coffee spiced rum |
| 1/6 fl oz | Crème brûlée syrup |
| 1/6 fl oz | Caramel sugar syrup |
| 1/3 fl oz | Coffee Schnapps liqueur |
| 1/2 fl oz | Strucchi Rosso Vermouth |
| 1 1/6 fl oz | Espresso coffee (freshly brewed & hot) |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Review:
Coffee, cacao and caramel served Espresso Martini-style.
History:
Adapted from a recipe created in 2020 by Nick Tse at Bar Buonasera, Hong Kong.
Nutrition:
One serving of Black Coffee Martini contains 168 calories.
Alcohol content:
- 1.1 standard drinks
- 13.64% alc./vol. (27.28° proof)
- 15 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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