Name: Black & Velvet
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 1/2 Medium dry apple cider; 1/2 Beer - Stout

Serve in a

Boston glass

Garnish:

None

How to make:

POUR cider into chilled glass then FLOAT Guinness on top.

¹⁄₂ pint	Medium dry apple cider
¹⁄₂ pint	Stout beer
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Stout beer – Cereals containing gluten

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Review:

Cider downstairs, Guinness upstairs

Nutrition:

One serving of Black & Velvet contains 1131 calories.

Alcohol content:

1.8 standard drinks
4.55% alc./vol. (9.1° proof)
25.8 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Black & Velvet

Serve in a

Garnish: