This is a community recipe contributed by Maddy Watkins.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 30 ml | De Kuyper Brown Crème de Cacao |
| 20 ml | Absolut Vanilia Vodka |
| 20 ml | Hazelnut liqueur |
| 1 dash | Double cream / heavy cream |
| 1 barspoon | Hot chocolate powder |
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