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Rumshack Punch

Difford’s Guide
Discerning Drinkers (20)
Measurements in:
Serves:
1
Ingredients
2⁄3 fl oz Navy rum (ideally circa 55% alc./vol.)
2⁄3 fl oz Overproof white rum (unaged Jamaican/funky)
1⁄2 fl oz White peach purée
1⁄3 fl oz Peach schnapps liqueur
2⁄3 fl oz Lime juice (freshly squeezed)
1 1⁄3 fl oz Pineapple juice
1⁄3 fl oz Monin Grenadine Syrup

How to make

Glassware

Serve in a Collins glass

Prepare

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare garnish of lime wedge.

Method

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into ice-filled glass.

Garnish

  1. Garnish with lime wedge.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Rumshack Punch contains 193 calories

Alcohol content:

  • 1.5 standard drinks
  • 14.02% alc./vol. (28.04° proof)
  • 20.3 grams of pure alcohol

History

Adapted from a recipe created in the 1990s by Dick Bradsell, London, England.

Review

Funky rum interlaced with peach, pineapple, lime, and pomegranate fruit. A monster but balanced.

Difford’s Shop logo
$2.08 per cocktail*

Makes a minimum of 34.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$2.08 per cocktail*

Makes a minimum of 34.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.