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Boulevard

Name: Boulevard
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Bourbon whiskey; 15 ml Grand Marnier; 25 ml Dry vermouth; 2 dash Orange bitters

Difford’s Guide

Discerning Drinkers (37)

Measurements in:

Serves:

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Ingredients
2 fl oz	Bourbon whiskey
¹⁄₂ fl oz	Grand Marnier or other cognac orange liqueur
⁵⁄₆ fl oz	Strucchi Dry Vermouth
2 dash	Orange Bitters by Angostura

How to make

Glassware

Serve in a Coupe glass

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of orange zest twist and Luxardo Maraschino Cherry.

Method

STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

Express orange zest twist over cocktail and discard. Garnish with maraschino cherry.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Boulevard contains 216 calories

Alcohol content:

2.1 standard drinks
29.48% alc./vol. (58.96° proof)
29.7 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Dry vermouth — Sulphur Dioxide/Sulphites

History

A classic of unknown origins.

Review

A Manhattan-style cocktail dried by dry vermouth and enriched by cognac-orange liqueur.

Maker's Mark bourbon 375ml - makes 6 cocktails
$18.99 $3.17 per cocktail Maker's Mark bourbon image

Grand Marnier Cordon Rouge 375ml - makes 25 cocktails
$16.99 $0.68 per cocktail Grand Marnier Cordon Rouge image

Angostura Orange Bitters 120ml - makes 192 cocktails
$13.99 $0.07 per cocktail Angostura Orange Bitters image

$3.92 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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And Mayah Lynn 1y

I've heard and read the name Boulevard over time in reference to classic drinks. Im not sure what I expected. This was sharp and distinct. It was smooth but not extraordinary and did not stand out in any way.

Jeremy Harrold 3y

Quite sharp…I used The Bitter Truth Orange Bitters and would dial two dashes to one dash.

Georgann Meadows 3y

A spoonful of Luxardo cherry juice improved this IMHO.

Brian Herring Premium Member 4y

Very powerful and very smooth
A lovely opener for the evening
I think i prefer dry vermouth over rosso with bourbon .....or maybe not

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