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Community recipe contributed by

Jakson Braund

This recipe has not been tested or verified by Difford’s Guide.

Nautilus Spritz

Glassware

Serve in a Wine glass

Ingredients
20 ml Ferrand Dry Curaçao liqueur
30 ml Pink grapefruit juice (freshly squeezed)
10 ml Lime juice (freshly squeezed)
20 ml Tempus Fugit Gran Classico Bitter
80 ml Fiol Extra Dry Prosecco

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$0.95 per cocktail*

Makes a minimum of 37 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.