This is a community recipe contributed by Michael Odom.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 45 ml | Ketel One Vodka |
| 60 ml | Grapefruit juice (ruby red) |
| 15 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Agave syrup |
| 2 inch | Rosemary sprig |
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