Garnish:
Orange zest twist
How to make:
SHAKE all ingredients and fine strain into chilled glass.
| 1 fl oz | Cognac VSOP |
| 1 fl oz | Triple sec liqueur (40%) |
| 1 fl oz | Dubonnet Red |
| 1 fl oz | Freshly squeezed lemon juice |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Our Comment:
The 'crux' of the matter is rarely as tasty as this fruity and none too sweet cognac.
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