Nolkan Üñüm (paper bird)

Ruben Jacob’s avatar

This is a community recipe contributed by Ruben Jacob.

Community recipes are not tested or verified by Difford’s Guide.

Serve in an Old-fashioned glass

Ingredients:
30 ml Träkál
30 ml Campari Bitter liqueur
30 ml Lemon juice (freshly squeezed)
22.5 ml Bitter Araucano / Bitter Brusco

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