This is a community recipe contributed by Kam Khan.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Blended Scotch whisky |
| 20 ml | Velvet Falernum |
| 10 ml | Stone’s Special Reserve |
| 1 pinch | Salt (sea salt) |
| 1 dash | The Bitter Truth Jerry Thomas Bitters |
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