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This is a community recipe contributed by Anthony Poncia.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 60 ml | Hayman's London Dry Gin |
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | St-Germain elderflower liqueur |
| 1 dash | Orange Bitters by Angostura |
| 90 ml | Cranberry juice (sweetened) |
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