Divino's

Difford’s Guide
Discerning Drinkers (6 ratings)

Serve in a Martini glass

Ingredients:
12 oz Ketel One Vodka
2 12 oz Barolo wine
1 oz Dark crème de cacao liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Martini glass.
  2. Prepare garnish of dust with grated white chocolate.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Review:

The chocolate liqueur takes the acidity off the wine without masking its flavour.

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History:

Discovered in 2005 at DiVino, Hong Kong.

Nutrition:

One serving of Divino's contains 185 calories

Alcohol content:

  • 0.7 standard drinks
  • 8.27% alc./vol. (8.27° proof)
  • 9.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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adrian lord’s Avatar adrian lord
29th September 2023 at 19:49
Didn’t like it. Doesn’t summate to a pleasing overall flavour and the individual flavours of vodka, creme de cacao, and Barolo are all altered for the distinctly worse.