This is a community recipe contributed by Alyssa S.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 52.5 ml | Ketel One Vodka |
| 7.5 ml | Hayman's London Dry Gin |
| 7.5 ml | Joseph Cartron Double Crème de Cassis de Bourgogne |
| 45 ml | Cranberry juice (sweetened) |
| 15 ml | Rosemary sugar syrup (2:1) |
| 1 leaf | Rosemary sprig |
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