Serve in aCoupe glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Rutte Dry Gin|
|1 fl oz||Damson vodka liqueur|
|3/4 fl oz||Giffard Abricot du Roussillon liqueur|
|1/2 fl oz||Lime juice (freshly squeezed)|
|2 dash||Angostura Aromatic Bitters|
|1/3 fl oz||Chilled water|
Read about cocktail measures and measuring.
Gin-laced, tangy and fruity.
Created in 2005 by Tonin Kacaj at Maze in London, England.
One serving of DNA #2 contains 220 calories.