Richard's Platinum Blonde (creamy)

Richard Chisholm’s avatar

This is a community recipe contributed by Richard Chisholm.

Community recipes are not tested or verified by Difford’s Guide.

Serve in a Nick & Nora glass

Ingredients:
15 ml Single cream/half-and-half
30 ml Barbancourt Five Star Reserve Speciale 8yo Rum
30 ml Grand Marnier liqueur

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