This is a community recipe contributed by Sâmia Pereira.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 30 ml | Galliano Espresso Coffee liqueur |
| 30 ml | Single cream/half-and-half |
| 10 ml | Disaronno amaretto |
| 40 ml | Ketel One Vodka |
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