This is a community recipe contributed by Greg W.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Cup
| 30 ml | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
| 30 ml | Evaporated milk (sweetened) |
| 3⁄4 fresh | Banana (preferably overripe) |
| 30 ml | Light white rum (charcoal-filtered 1-4 years old) |
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