This is a community recipe contributed by Lynette Clayton.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 30 ml | Chambord liqueur |
| 60 ml | Woodford Reserve bourbon |
| 10 ml | Strucchi Rosso Vermouth |
| 1 dash | Orange Bitters by Angostura |
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