Apple & Elderflower Collins

Difford's Guide
User Rating (2 ratings)

Serve in a

Collins glass

Garnish:

Lemon slice

How to make:

SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.

1 1/2 fl oz Rutte Dry Gin
1 fl oz St-Germain elderflower liqueur
1 fl oz Apple Schnapps liqueur
1 fl oz Lime juice (freshly squeezed)
Top up with Thomas Henry Soda Water
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Review:

A John Collins with lime in place of lemon and sweetened with apple and elderflower liqueurs.

History:

Created in 2004 by yours truly (Simon Difford), London, England.

Also see Collins Cocktails - recipes & history.

Nutrition:

There are approximately 227 calories in one serving of Apple & Elderflower Collins.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
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