This is a community recipe contributed by Andrew Sloan.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 35 ml | Rutte Dry Gin |
| 35 ml | Liquore Strega |
| 20 ml | Krupnik honey liqueur |
| 2 dash | Angostura Aromatic Bitters |
| 25 ml | Lemon juice (freshly squeezed) |
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