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Community recipe contributed by

Jay Thakur

This recipe has not been tested or verified by Difford’s Guide.

Jay's Ginger Snap

Glassware

Serve in a Collins glass

Ingredients
30 ml Hayman's London Dry Gin
15 ml Ginger liqueur
15 ml Cointreau L'Unique triple sec liqueur
15 ml Lemon juice (freshly squeezed)
30 ml Angostura Aromatic Bitters
60 ml Thomas Henry Ginger Ale

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$3.04 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.