This is a community recipe contributed by JACQUELINE KIRK.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 30 ml | Del Maguey Vida Clásico Mezcal |
| 60 ml | Lustau Jarana Fino Sherry |
| 22.5 ml | Lime juice (freshly squeezed) |
| 1 inch | Fresh ginger root (thumbnail-sized slice) |
| 15 ml | Agave syrup (agave nectar) |
| 2 grind | Freshly grated nutmeg |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.