Name: English Rose
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 52.5 ml Gin; 15 ml Parfait amour liqueur; 22.5 ml Vermouth - Dry; 7.5 ml Lemon juice (freshly squeezed); 5 ml Grenadine/pomegranate syrup

Serve in a

Martini glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 3/4 fl oz	Rutte Dry Gin
1/2 fl oz	Giffard Parfait Amour liqueur
3/4 fl oz	Noilly Prat Extra Dry
1/4 fl oz	Lemon juice (freshly squeezed)
1/6 fl oz	Giffard Grenadine syrup
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.61 per cocktail, makes 13 Giffard Grenadine syrup, 70cl

£ 5.95 £ 0.04 per cocktail, makes 140.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments