Night Cap (Sloppy Joe's 1935)

Difford’s Guide
Discerning Drinkers (59 ratings)

Photographed in an UB Retro Coupe 1910

Ingredients:
34 oz Rémy Martin V.S.O.P. cognac
34 oz Hayman's London Dry Gin
34 oz White crème de cacao liqueur
34 oz Lime juice (freshly squeezed)
16 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
3 drop Saline solution 4:1 (20g sea salt to 80g water) optional
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of express and then float coin-sized orange zest twist.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

This sweet 'n' sour, gin and cognac-laced cocktail is perhaps more suited to be enjoyed as an aperitivo, or even with breakfast, than the nightcap the name suggests. Unless you have a very sweet white cacao then the recipe needs the bar spoon of sugar syrup I've added for balance.

View readers' comments

AKA: Chocolate Word

History:

Adapted from a recipe in a 1935 souvenir pamphlet from the famous Sloppy Joe's bar in Havana, Cuba (courtesy of Beachbum Berry's Potions of the Caribbean).

Nutrition:

One serving of Night Cap (Sloppy Joe's 1935) contains 182 calories

Alcohol content:

  • 1.3 standard drinks
  • 18.48% alc./vol. (18.48° proof)
  • 17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Showing 6 comments for Night Cap (Sloppy Joe's 1935).
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Dávid Ugróczi’s Avatar Dávid Ugróczi
20th January 2024 at 20:56
Strongly sweet, strongly sour with a hint of chocolate. Not bad.
Chris Dimal’s Avatar Chris Dimal
8th August 2023 at 12:17
Bracingly tart. So tart, I doubt it's a nightcap! It's really intense. The gin and brandy are mostly lost, only the Creme de Cacao has any influence.
Simon Difford’s Avatar Simon Difford
9th August 2023 at 20:42
Agreed, Chris. I've added sugar and saline to rebalance and amended the comment re occasion.
Amy Chard’s Avatar Amy Chard
1st October 2022 at 23:20
The instructions say to garnish with a lime twist zest coin, but the photo shows an orange zest coin. Could you confirm which is right? Thank you in advance!
Simon Difford’s Avatar Simon Difford
9th August 2023 at 20:45
Both zest work and benefit this cocktail but of the two I prefer orange so I've amended accordingly. (Lime dries this cocktail already finely balanced cocktail.)
Steve Anderson’s Avatar Steve Anderson
6th July 2021 at 21:24
I wanted to make a Last Word but I was out of Green Chartreuse. My taste buds were set! What to do? Fortunately, I remembered making this, and that it didn't taste like a late night drink but more of a summer sipper. My wife agrees! I know this cocktail has historic roots, but I would vote for a new name. A Chocolate Word??
Simon Difford’s Avatar Simon Difford
7th July 2021 at 07:26
Agreed! I've added Chocolate Word as an AKA above and also added to our search terms, so now if you search for a Chocolate Word you should see this Night Cap recipe listed.
John Hinojos’ Avatar John Hinojos
11th April 2021 at 03:21
Boozy and wonderful for sipping. I also did it on the rocks as it is a little sweet for me.
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Anonymous

18th February 2021 at 19:39
Delicious. So good that I had to revisit a week later. Boozy and tangy, but with a long sweet white chocolate aftertaste. I preferred sipping it on the rocks though.