Name: Robin Redbreast
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 15 ml Blood orange liqueur; 30 ml Orange juice; 15 ml Lime juice; 2.5 ml Grenadine syrup; 2.5 ml Sugar syrup (2:1)

Serve in a

Coupe glass

Ingredients:
1 1/2 fl oz	Ketel One Vodka
1/2 fl oz	Blood orange liqueur
1 fl oz	Orange juice (freshly squeezed)
1/2 fl oz	Lime juice (freshly squeezed)
1/12 fl oz	Monin Grenadine Syrup
1/12 fl oz	Monin Pure Cane Syrup
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Read about cocktail measures and measuring.

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of blood orange zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

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Strength & taste guide:

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Vodka-laced blood orange with tangy lime freshness. Reminiscent of a bloody Cosmo.

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Nutrition:

One serving of Robin Redbreast contains 180 calories.

Alcohol content:

0.9 standard drinks
12.03% alc./vol. (24.06° proof)
13.2 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Robin Redbreast

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Robin Redbreast

Serve in a