Garnish:
Apple wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 1/4 fl oz | Butterscotch liqueur |
| 1 fl oz | Apple juice |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
That's the way the apple crumbles! In this case enhancing the flavour of Scotch whisky.
Nutrition:
One serving of Apple Crumble Cocktail #1 contains 191 calories.
Alcohol content:
- 1.5 standard drinks
- 17.14% alc./vol. (34.28° proof)
- 20.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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