Name: Fog Cutter (Bramble style)
Total time: 4 min
Cuisine: Cocktail
Ingredients: 30 ml Light white rum; 15 ml Cognac (brandy); 15 ml Gin; 15 ml Lime juice; 7.5 ml Sugar syrup (2:1); 7.5 ml Cherry brandy

Fog Cutter (Bramble style)
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Serve in an Old-fashioned glass

Ingredients:
1 oz	Light white rum (charcoal-filtered 1-4 years old)
¹⁄₂ oz	Rémy Martin V.S.O.P. cognac
¹⁄₂ oz	Hayman's London Dry Gin
¹⁄₂ oz	Lime juice (freshly squeezed)
¹⁄₄ oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
¹⁄₄ oz	Heering Cherry Liqueur

Read about cocktail measures and measuring

Garnish: Orange slice

How to make:

SHAKE first 5 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE cherry brandy over drink and serve with straws.

Review:

A well-balanced (neither too strong nor too sweet), short, fruity drink which is reminiscent of the modern-day Bramble.

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Variant:

Fog Cutter (Trader Vic's)

Nutrition:

One serving of Fog Cutter (Bramble style) contains 182 calories

Alcohol content:

1.4 standard drinks
21.23% alc./vol. (21.23° proof)
19.1 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Showing 5 comments for Fog Cutter (Bramble style).
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Miguel Perales

26th June 2023 at 22:31

A balanced, dry cocktail that has a very enjoyable citrus and cherry finish. Nicely done

John Hinojos

10th September 2022 at 00:19

First sip was a bit unsure, but after I let the cocktail breathe a minutes, the flavours got much softer. It is nice and dry, and the alcohols work perfectly together.

狐狸屑

8th August 2022 at 03:22

It's really nice and the taste is very soft

Jens Finderup

16th January 2022 at 16:54

Why is it called Bramble style? ?

Simon Difford

17th January 2022 at 11:03

It's termed Bramble-style due to the Bramble being the best-known cocktail served over crushed ice with a liqueur drizzled over the cocktail to bleed down through the drink.

Vera Lycaon

5th October 2021 at 06:09

Drier than I expected it to be looking at the ingredients list, in a very pleasant way. Equally appropriate before or after dinner (or indeed just whenever), IMO.

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