Peter's Satan's Whiskers (Curled)

Peter Anderson’s avatar

This is a community recipe contributed by Peter Anderson.

Community recipes are not tested or verified by Difford’s Guide.

Serve in a Coupe glass

Ingredients:
20 ml Strucchi Dry Vermouth
20 ml Strucchi Rosso Vermouth
10 ml Orange Curaçao liqueur
20 ml Orange juice (freshly squeezed)
20 ml Bourbon whiskey
0.3 ml Angostura Aromatic Bitters

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