On the Med

Difford's Guide
User Rating (1 rating)

Serve in a

Collins glass

Garnish:

Rosemary sprig

How to make:

POUR all ingredients into ice-filled glass and briefly stir.

5/6 fl oz Rutte Dry Gin
5/6 fl oz Italicus liqueur
4 fl oz Mediterranean tonic water
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Review:

For the complete "on the Med" experience you may want to use a Mediterranean-style gin but we prefer a London dry style so perhaps making this a Brit On The Med.

History:

Created in March 2021 by yours truly at the Clocktower in Rye, England.

Nutrition:

There are approximately 103 calories in one serving of On the Med.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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