No alcohol
Medium
Boozy
On the Med
Measurements in:
Serves:
| 5⁄6 fl oz | Hayman's London Dry Gin |
| 5⁄6 fl oz | Italicus liqueur |
| 4 fl oz | Mediterranean tonic water |
How to make
Glassware
Serve in a Collins glass
Prepare
- Select and pre-chill a COLLINS GLASS.
- Prepare rosemary sprig for garnish.
Method
- POUR all ingredients into ice-filled glass.
- Briefly STIR.
Garnish
- Rosemary sprig.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
- 0.9 standard drinks
- 7.09% alc./vol. (14.17° proof)
- 12.1 grams of pure alcohol
History
Created in March 2021 by yours truly at the Clocktower in Rye, England.
Review
For the complete "on the Med" experience, you may want to use a Mediterranean-style gin, but we prefer a London dry style so perhaps making this a Brit On The Med.
$2.56 per cocktail*
Makes a minimum of 30 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
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Comments & Discussion
1 fl oz Gin (Isle of Harris)
2/3 fl oz Italicus liqueur
4 fl oz Mediterranean tonic water (Fever tree)
2 dash. Cucumber bitters
Garnish: Basil sprig
I used IoH to bring more maritime elements and a bit of cucumber bitters to tamper the sweetness in the Italicus and bring out more of the herbal/Earl Grey elements.
Using a Mediterranean tonic I think is necessary for this cocktail to slightly evoke those flavors. Otherwise this is pretty much a tarted up G&T. Basil sprig because I’m still trying to tame that Triffid in my garden.
View 3 comments and discussion