French Daisy

Difford's Guide
User Rating (1 rating)

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.

1 fl oz Rémy Martin 1738 Cognac
1/2 fl oz Giffard Cassis Noir de Bourgogne
1/2 fl oz St-Germain elderflower liqueur
1 fl oz Lemon juice (freshly squeezed)
Top up with Brut Champagne
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Rich blackcurrant with hints of elderflower, citrus and champagne. Slightly sweet.

History:

Adapted from a drink created by Wayne Collins, London, England.

Nutrition:

There are approximately 138 calories in one serving of French Daisy.

Join the Discussion


... comment(s) for French Daisy

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Cocktails Made Easy Jigger Cocktail Measure
Cocktails Made Easy Jigger Cocktail Measure
£8.29 £8.29 exc VAT
Low stock

You must be logged in to submit a rating

Click here to login