This is a community recipe contributed by Oskar Kågström.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 22.5 ml | Whipping cream |
| 7.5 ml | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
| 30 ml | Ketel One Vodka |
| 22.5 ml | Galliano Espresso Coffee liqueur |
| 22.5 ml | Giffard White Crème de Cacao Liqueur |
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