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This is a community recipe contributed by Oskar Kågström.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 22.5 ml | Single cream/half-and-half |
| 7.5 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba (chickpea water) or Egg white replacement (vegan) |
| 30 ml | Ketel One Vodka |
| 22.5 ml | Galliano Espresso Coffee liqueur |
| 22.5 ml | White crème de cacao liqueur |
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