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Community recipe contributed by

Kristine Powers

This recipe has not been tested or verified by Difford’s Guide.

Kristine's Corn'n'Oil Cocktail

Glassware

Serve in an Old-fashioned glass

Ingredients
1 1⁄2 fl oz Caribbean blended rum aged 6-10 years
1⁄2 fl oz Falernum liqueur
2 dash Angostura Aromatic Bitters
1⁄2 fl oz Dark/black/blackstrap rum
1⁄2 fl oz Pineapple juice
1⁄2 fl oz Lime juice (freshly squeezed)
1⁄2 fl oz Wray & Nephew White overproof rum

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$3.33 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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