Gin Fixed
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Gin Fixed
Serve in a Martini glass
| 2 oz | Hayman's London Dry Gin |
| 1⁄4 oz | Cointreau triple sec liqueur |
| 1 oz | Pineapple juice |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of quarter lemon slice wheel.
- SHAKE all ingredients with ice.
- STRAIN into glass two-thirds filled with crushed ice.
- CHURN (stir) drink and add more crushed ice so the cocktail fills the glass.
- Garnish with lemon slice on rim.
- Serve with a straw.
Review:
Sweet and sour with a spirity pineapple twang.
Nutrition:
One serving of Gin Fixed contains 192 calories
Alcohol content:
- 1.5 standard drinks
- 16.99% alc./vol. (16.99° proof)
- 20.4 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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