This is a community recipe contributed by random1423.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 30 ml | Alizé Gold Passion |
| 2 slice | Fresh ginger root (thumbnail-sized slice) |
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | Pineapple juice |
| 7.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
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