Serve in an
Old-fashioned glassGarnish:
Lemon slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| Rutte Dry Gin | |
| Freshly squeezed lemon juice | |
| Giffard Sugar Cane Syrup | |
| Pasteurised egg white | |
| 3 dash | Angostura Aromatic Bitters |
Comment:
This 4:2:8 formula is a tad sourer than the classic sour proportions of 3:4:8: three quarter part of the sour ingredient (lemon juice), one part of the sweet ingredient (sugar syrup) and two parts of the strong ingredient (gin).
