Gin Sour

Gin Sour image
Serve in
an Old-fashioned glass...
2 shot Rutte Dry Gin BUY
1 shot Freshly squeezed lemon juice
½ shot Sugar syrup (2 sugar to 1 water)
½ fresh Egg white
3 dash Angostura Aromatic Bitters BUY
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Lemon slice & cherry on stick (sail)

Comment:

This 4:2:8 formula is a tad sourer than the classic sour proportions of 3:4:8: three quarter part of the sour ingredient (lemon juice), one part of the sweet ingredient (sugar syrup) and two parts of the strong ingredient (gin).

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

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When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

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