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Ginger & Lemongrass Martini

Name: Ginger and Lemongrass Martini
Total time: 4 min
Cuisine: Cocktail
Ingredients: 1 slice Fresh ginger; 1&frasl;2 fresh Lemongrass stem; 2 barspoon Honey; 60 ml Gin; 7.5 ml Dry vermouth; 7.5 ml Apple juice; 15 ml Chilled water

Difford’s Guide

Discerning Drinkers (6)

Measurements in:

Serves:

Keep screen awake

Ingredients
1 slice	Fresh ginger root (thumbnail-sized slice)
¹⁄₂ fresh	Lemongrass stem
2 barspoon	Honey
2 fl oz	Hayman's London Dry Gin
¹⁄₄ fl oz	Strucchi Dry Vermouth
¹⁄₄ fl oz	Apple juice/apple cider (cloudy & unsweetened)
¹⁄₂ fl oz	Chilled water/mineral water

Garnish: Apple slice

How to make

Glassware

Serve in a Martini glass

Method:

MUDDLE ginger and lemongrass in base of shaker. Add other ingredients and STIR until honey dissolves. SHAKE with ice and fine strain into chilled glass.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

20.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Dry vermouth — Sulphur Dioxide/Sulphites

History

Created in 2005 by yours truly, London, England.

More cocktails by Simon Difford

Review

Consider infusing the lemongrass in gin instead of muddling.

Hayman's London Dry Gin 750ml - makes 12.5 cocktails
$33.99 $2.72 per cocktail Hayman's London Dry Gin image

$2.72 per cocktail*

Makes a minimum of 12.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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