Ginger & Lemongrass Martini

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Muddler
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 142 calories in one serving of Ginger & Lemongrass Martini.

Styles & Flavours

Bartender

Ginger & Lemongrass Martini image

Serve in a

Martini glass

Garnish:

Apple slice

How to make:

MUDDLE ginger and lemongrass in base of shaker. Add other ingredients and STIR until honey dissolves. SHAKE with ice and fine strain into chilled glass.

1 slice Fresh root ginger (thumbnail sized)
12 fresh Lemongrass stem
2 spoon Raw runny honey (preferably orange blossom)
2 fl oz Rutte Dry Gin
14 fl oz Noilly Prat Extra Dry
14 fl oz Pressed apple juice
34 fl oz Chilled water
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Our comment:

Consider infusing the lemongrass in gin instead of muddling.

History:

Created in 2005 by yours truly (Simon Difford), London, England.

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