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This is a community recipe contributed by Candie Michas.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 20 ml | Green Chartreuse (or alternative herbal liqueur) |
| 20 ml | Luxardo Maraschino liqueur |
| 20 ml | Lime juice (freshly squeezed) |
| 10 ml | Chilled water |
| 30 ml | Hayman's London Dry Gin |
| 7.5 ml | Ardbeg Ten (10 Year Old) |
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