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This is a community recipe contributed by Fred Pépin.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Large wine glass
| 15 ml | Honey herbal liqueur (e.g. Drambuie) |
| 10 ml | Rémy Martin V.S.O.P. cognac |
| 10 ml | Verjuice |
| 75 ml | Côtes de Provence rosé wine |
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