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This is a community recipe contributed by Oren Vinogradov.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Sipsmith London Dry Gin |
| 25 ml | Orange juice (freshly squeezed) |
| 15 ml | Italicus liqueur |
| 60 ml | Cava sparkling wine |
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